B4 & After Farms is a woman-owned family farm located just outside of New Haven in Woodbridge, Connecticut. Farm offerings include heritage breeds of pork and turkeys, heirloom vegetables and foraged forest products. Animals are raised and harvested in a humane, sustainable manner that utilizes holistic management practices of which Phoebe is certified in. (https://holisticmanagement.org/)
The farm started in 2007 as an organic, urban farm producing food for the family and friends. The farm relocated in 2012 to a 13 acre forest farm that now provides products throughout Connecticut and the US. Current offerings include heritage pork sold by the piece or half, eggs and seasonally foraged foods, vegetables, honey and maple syrup. Products are sold online, in farmer’s markets, at the farm and in gourmet retailers.